Juba, South Sudan | AFP | It was looting on an epic scale; a month’s worth of food aid for over 220,000 South Sudanese, all stolen in just two days along with the giant warehouses that stored it. As fighting raged between rival forces in the capital Juba last week, …
Read More »World hot dog-eating champ tastes victory again in US contest
New York, United States | AFP | Legendary competitive eater Joey “Jaws” Chestnut wolfed down a record 70 hot dogs — buns and all — in just 10 minutes Monday to reclaim his crown at an annual New York competition. Chestnut’s gastric feat at the Nathan’s Hot Dog Eating Contest …
Read More »Eating to junk health
As more Ugandans resort to fried snack foods, experts warn of the danger ahead In a queue at a fast food restaurant, two girls are chatting. “I’ve eaten a lot of chaps recently. I need a change today, how are their chips?” One asks her friend. “They are tasty and …
Read More »Death toll from poisoned sweets climbs to 33 in Pakistan
Multan, PAKISTAN | AFP | Some 33 people including five children have now died in central Pakistan after eating sweets accidentally tainted with insecticide, officials said Sunday. The mass poisoning occurred in the Karor Lal Esan area of Punjab province last month. “The death toll from poisonous sweets has risen …
Read More »Christine Mbalyowere; food entrepreneur
By Joan Akello Smart Foods Ltd started small in the Food Technology laboratories of Makerere University as a result of exciting work on transforming whole soybeans into Tofu (a fresh meat alternative) that is acceptable to the African taste. Currently, Mbalyowere’s company produces and markets both marinated and plain Tofu …
Read More »Junk food? No thanks
By Flavia Nassaka US research shows brain can be trained to crave for healthy foods instead of dangerous junk foodstuffs Barbecue or mchomo, chips and chicken are some of the junk foods craved by many people from all walks of life ranging from the corporate high end class to the …
Read More »Food supplements pose health risk
By Flavia Nassaka You might be getting more of these than you think, and more might not be good The round glass disc, upon first glance, looks like nothing special. In fact, information on the product’s website indicates that a bio disc is only 9 centimeters in diameter and only …
Read More »Food sustainability is the major challenge of the 21st century
By Stephen Kafeero Jason Drew is an ‘Environmental Capitalist,’ he is the author of The Protein Crunch and The Story Of The Fly and How It could Save The World. He spoke to The Independent’s Stephen Kafeero about his passion for businesses that are environment friendly. For starters who is …
Read More »Food politics
By Ronald Musoke As Ugandan biotechnologists push to have their products onto a farm near you, should you curse or celebrate? Usually, the leaves of the apple banana or, as it is commonly called here, the ‘sweet banana’ are apple green. But the one Dr Privah Nakamya likes to show …
Read More »Brazil contributes food worth sh2.5bn to Ugandan refugees
By Julius Businge The Government of Brazil has made its first contribution to the United Nations World Food Programme (WFP) in Uganda of 2,000 metric tons of rice worth about US$1 million (over sh2.5bn) to cater for 155,000 refugees in Uganda. WFP said in a statement released on March 20 …
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